“Isu Penjenamaan Halal Dalam Industri Makanan Berdasarkan Elemen Jenama: Halal Brand Issue in Food Industry Based on Brand Elements”. Journal of Management and Muamalah 12, no. 1 (June 30, 2022): 36–45. Accessed July 30, 2026. https://www.jmm.uis.edu.my.kuisjournal.com/index.php/jurnal/article/view/115.